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Introduction
Your deep fryer features a cool-wall body and a removable lid
for easy cleaning. A filter in the lid absorbs cooking vapours
and smells.
Please read all the instructions before using the appliance.
Read all the safety notes carefully.If you pass the fryer on to a
third party, include these instructions.
Unpacking the deep fryer
In the box you should find:
$The deep fryer
$Frying basket with handle
If any items are missing or damaged, contact your nearest
Tesco store for assistance. Retain the packaging. If you dispose
of it do so in accordance with any recycling regulations in your
area.
Your Deep Fryer Components
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Grease Trap
Oil Tank
Positioning the Fryer
$Site your Deep Fryer on a firm, flat, heat-resistant work
surface. Steam given off by the cooking process may mark
or damage anything above or around the fryer, ensure
these areas are kept clear.
$In order to avoid possible fire hazards keep areas above
and around the fryer clear. Leave a clear space all round
the fryer, and keep it as far back from the front edge of the
work surface as possible.
$Do not put the fryer or the mains lead close to any other
cooking or heating appliance.
$Place the fryer close to a switched wall socket. Do NOT use
mains extensions.
Preparation
Before using your fryer for the first time, you should carefully
wash the appliance.
Open the lid by pushing the Lid Release button. The lid is spring
loaded and will open automatically.
1: Remove the frying basket from the appliance:
2: Remove the lid:
Open the lid. Hold the lid at both sides and ease one side out
of the spring catch. Ease the other side out and then lift off the
lid.
3: Remove the grease trap cover and filter:
Grip the catch on the filter trap cover between thumb and
forefinger. Press the catch down slightly and lift out the lid.
Now lift out the white grease filter.
4: Wash the fryer components
Wash the fryer lid, the grease trap lid the basket and the handle
by hand in warm soapy water. Rinse and allow to dry.
Pour warm soapy water into the oil tank and wash it with a
damp cloth. Rinse with fresh hot water and dry well.
Wipe the exterior of the appliance with a damp cloth. Do NOT
immerse the body of the fryer in water.
Dry the fryer lid and replace the grease filter.
Never operate the fryer without a grease filter.
5: Replace the fryer lid:
Stand in front of the appliance. Hold the lid at both sides and
ease one side into the spring catch. Ease the other side in press
the lid down firmly.
Check that the lid opens and shuts freely.
6: Assemble the fryer basket:
Place the basket on a
worktop or other firm
surface.
Squeeze the wires at the
base of the handle and
position them as shown in
the guide slots.
Squeeze the wires slightly
and insert the ends into the
holes in the guides.
Release the wires and they
will spring into place.
Ensure the handle holds
the basket securely.
7: Place the basket in the fryer.
The basket has two
positions: In the raised
position the basket is
hooked over the oil well
at the front of the fryer.
This position is for filling
the basket , draining oil
and examining the food.
The lowered position is
used for frying and
preheating the oil.
Place the basket inside
the fryer in the lowered
po sit io n as s how n.
Ensure the basket is fully
inside the fryer well with
the slot in the fryer body between the wires of the handle so that
the lid can be closed securely.
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Frying Basket in
Frying Position
Fryer Body
Power
Indicator
Temperature
Selector
Temperature
Settings
Fryer Lid
Release
Controls & Indicators
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$Read all the instructions and retain them. If you pass the fryer
on to a third party, include these instructions
$ During and after use parts of the appliance are HOT. Do not
touch areas such as the metal surface of the frying well and
metal parts of the frying basket until they are cool.
$ Unplug the fryer from the mains after use and allow it to cool
before handling or cleaning any parts.
$ The oil or fat in the deep fryer will stay hot for some time after
use. Do not move the fryer until it is completely cool.
$ To lift the appliance, use the recessed handle grips at the
sides.
$ Do not touch hot surfaces, use oven gloves.
$ Do not pour oil out of the deep fryer when the oil and the
appliance are hot. Allow them to cool first. This can take at
least 3 hours depending on ambient temperatures and the oil
temperature.
$ Never connect the deep fryer to the electricity supply without
placing the oil in the tank.
$ Never operate the fryer when the oil in the tank is above the
maximum or below the minimum mark. The minimum
amount of oil is 2.1 litres. The maximum is 2.5 litres.
$ Do not immerse the body of the deep fryer or the electrical cord
or plug in water or liquids.
$ Do not place the deep fryer on or near a hot gas or electric
burner or near a heated oven or allow it to touch curtains, wall
coverings, clothing, dishtowels or other flammable materials
during use.
$ Ensure ample clearance around and above the appliance so
you can work safely.
$ Use the deep fryer on stable heat-resistant surfaces.
$ Do not exposed the fryer to direct sunlight.
$ Operate the fryer with the controls facing you. Do not reach
across the appliance while it is operating or when it is hot.
$ Steam builds up during cooking and will escape when you
open the lid. Stand back when opening the lid. Always open
the lid away from you.
$ Never leave the deep fryer unattended when it is connected to
the electricity supply.
$ Make sure that the power cable does not touch any hot surface
or overhang a table edge.
$ Do not use the deep fryer outdoors.
$ Do not operate the fryer under any overhead cupboards.
$ Do not use attachments or accessories not recommended by
the manufacturer.
$ This appliance can ne used by children aged from 8 years and
above and persons with reduced physical sensory or mental
capabilities or lack of experience and knowledge if they have
been given supervision or instruction concerning use of the
appliance in a safe way and understand the hazards involved.
Children shall not play with the appliance. Cleaning and user
maintenance shall not be made by children unless they are
older than 8 and supervised .
$ Keep the appliance and its cord out of reach fo children less
than 8 years.
$ Do not use the deep fryer with a damaged cord or plug or after
the appliance, or frying basket has malfunctioned or is
damaged. Seek expert advice.
$ Do not use extension leads with kitchen equipment they
increase the risk of accidents.
$ The appliance is not intended to be operated by means of an
external timer or separate remote-control.
$ If you are using solid fat, melt this gently in a separate pan
and pour it into the oil tank before switching on. Do not melt
solid fat in the fryer by placing it in the basket or you may
damage the appliance.
$ Renew cooking oil regularly. Used oil may contain
contaminants, lower smoking temperatures and cause excess
foaming and spattering.
$ Always dry food before frying as moist foods cause excess
foaming and spattering. Even small amounts of water may
cause the oil to spatter.
$ Never overload the frying basket. If too much food is fried at
the same time, the food will not get crisp and may cause
excess foaming and spattering.
$ After completion of frying permit the food to drain before
removing the basket.
$ This appliance is for household use. Do not use for any
purpose not expressly specified in this manual.
$ There are no user serviceable parts in your deep fryer.
$ Unauthorised dismantling or servicing will void the warranty.
$ The deep fryer must not be left unattended while it is
connected to the supply mains.
Electrical Information
Before using this appliance ensure that the voltage of your
electricity supply is the same as that indicated on the rating plate
of the appliance.
The appliance is not intended to be controlled by an external timer
or separate remote-control system.
THIS APPLIANCE MUST BE EARTHED.
Safety Guide-Please Read Carefully
WARNING: Some accessible surfaces may be hot during operation of this appliance
