EN
7/FUNCTIONAL APTITUDE TESTS
Functional aptitude tests in accordance with CEI/EN/NF EN 60705 norms 60705.
The International Electrotechnical Commission, SC.59K, has established a standard for
comparative
performance tests conducted on various microwave ovens.
We recommend the following for this appliance:
Test Load
Approx.
time (min)
Power
level
Cookware / Tips
Set custard
(12.3.1)
1000 g
750 g
16 - 18
13 - 15
500 W
Pyrex 227
On the turntable
Pyrex 220
On the turntable
Savoie cake (12.3.2) 475 g 6 - 7 700 W
Pyrex 827
On the turntable
Meat loaf
(12.3.3)
900 g 14 700 W
Pyrex 838
Cover with plastic film.
On the turntable
Defrosting
meat (13.3)
500 g 11 - 12 200 W On the turntable
Defrosting
raspberries (B.2.1)
250 g 6 - 7 200 W
On a flat plate
On the turntable
Potatoes
au gratin (12.3.4)
1100 g 23 - 25
Low grill
+ 700 W
Pyrex 827
On the turntable
Chicken
(12.3.6)
1200 g
24 - 26
High grill
+ 500 W
Place on the grid inserted
at level 1 (from the bottom)
Turn midway through
35 - 40
Fan heat
200°C
+ 200 W
In an enamelled earthenware
dish
Place on the grid inserted at
level 1 (from the bottom)
Cake
(12.3.5)
700 g 20
Fan heat
220°C + 200 W
Pyrex 828
Place on the grid at level 1
99639301 FR / EN - 06/06
EN After Sales Service:
Any maintenance on your equipment should be undertaken by:
- either your dealer,
- or another qualified mechanic who is an authorized agent for the brand appliances.
When making an appointment, state the full reference of your equipment (model, type and serial
number). This information appears on the manufacturer's nameplate attached to your equipment.
